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BY EZRA COHEN MONTREAL
Ezra Cohen Montreal nut butters and zalsas come in distinct and wholesome flavors. Each is made with whole, all-natural ingredients, and are non-GMO certified. Silky-smooth and free of the grittiness that accompanies many organic nut butters and spreads, Ezra Cohen Montreal products are perfect for blending into smoothies and baked goods, spreading on toast and fruit, and using however else you enjoy your spreads.
Just because nut butter is good for you doesn’t mean it has to be boring. At Ezra Cohen Montreal, the focus is on real ingredients that pack flavor in every bite. We’re talking high-quality, nutrient rich spreads with a taste so luxurious you’ll swear you should feel guilty about eating them. Whether spread on toast, blended into smoothies, or enjoyed right out of the jar, our nut butters are the perfect choice for the health conscious individual who expects a little bit more out of their snacks. Ezra Cohen Montreal nut butters are inspired by classics but with a whole new twist, featuring six all-natural flavors that are rich, luscious, and oh-so-satisfying. With the silky smooth texture you want in your spreads and the taste you expect from top-quality ingredients, we promise you’re in for a treat. Taste ‘em all and find your favorite, whether it’s the smooth and simple brazil nut butter or the subtly sweet salted caramel cashew butter. Or, do what we what do, and enjoy them all.
The nut butters from Ezra Cohen Montreal are made for nut butter lovers, from a nut butter lover. Each of the three flavors are held to high standards in terms of taste, texture, and spreadability, and you won’t find any sketchy ingredients weighing them down. The idea for the line came from founder Ezra Cohen, a long-time peanut butter fan who parlayed his own health consciousness into producing better spreads that could keep up with his active lifestyle. It’s passion you can taste, and a new approach to an old favorite.
Ezra Cohen, McGill University graduate, knew he was on to something when he started experimenting with creating his own nut butter and zalsas products. As a former sales representative for Bassé Nuts, Cohen learned firsthand what makes an exceptional nut butter, and he used this experience to grow his business and put his own mark on the industry. Today, he is one of Montreal’s leading young entrepreneurs, creating unique and healthy nut butters that embody his own approach to wellness. More than that, Ezra compiled a comprehensive city guide brimming with his expert recommendations and insights on all facets of travel in the vibrant metropolis. The nut butter line from Ezra Cohen Montreal is about more than just snacking. It’s about showing that good-for-you foods can taste exceptional, and that organic, all-natural ingredients don’t have to be hard to come by. Taste the difference, and discover why Ezra Cohen Montreal is quickly becoming a beloved brand among nut butter aficionados.
Community always comes first. From an early age, Ezra Cohen has been using his forward-thinking spirit to better the lives of those around him. From helping fight poverty in Montreal to organizing holiday gift baskets for families in need, Cohen’s commitment to making the world a better place started early and continues today.
It was through working for Bassé Nuts that Ezra Cohen first identified a need in the food market for better nut butters that exemplify the general shift toward healthier living. Hands on experience showed him how to create nut butters that met all the needs of the developing market, and Cohen established the skills that have led to the creation of Ezra Cohen Montreal.
Success starts with education. Ezra Cohen, McGill University graduate with a major in economics, used his time in school to learn the ins and outs of what makes a successful business. Today, he credits education as much as direct experience with helping him accomplish his dreams.
And so it begins. 2018 saw the first Ezra Cohen Montreal product prototype introduced into the market and the first discussions with North American retailers to bring the products onto grocery store shelves. The future looks bright from here, and we’re excited to see just how far we can go.